3-Ingredient Pancakes
Summary: Learn how to make delicious 3-ingredient pancakes that are perfect for a quick and easy breakfast. These pancakes are fluffy and flavorful, and you only need three simple ingredients to whip them up in no time.
Category: Breakfast
Cuisine: American
Servings: 4 servings
Duration: 15 minutes
Ingredients:
- 1 ripe banana
- 2 large eggs
- 1/4 teaspoon baking powder
Instructions:
- In a mixing bowl, mash the ripe banana until smooth.
- Add the eggs and baking powder to the bowl and mix until well combined.
- Heat a non-stick pan over medium heat and pour a small amount of the pancake batter onto the pan.
- Cook for 2-3 minutes until bubbles form on the surface, then flip and cook for another 1-2 minutes until golden brown.
- Repeat with the remaining batter.
- Serve the pancakes warm with your favorite toppings.
Nutrition Facts:
- Sugar: 2g
- Fiber: 1g
- Calories: 200
- Carbohydrates: 30g
- Protein: 6g
- Fat: 5g
