3-Ingredient Pancakes

Summary: Learn how to make delicious 3-ingredient pancakes that are perfect for a quick and easy breakfast. These pancakes are fluffy and flavorful, and you only need three simple ingredients to whip them up in no time.

Category: Breakfast

Cuisine: American

Servings: 4 servings

Duration: 15 minutes

Ingredients:

• 1 ripe banana
• 2 large eggs
• 1/4 teaspoon baking powder

Instructions:

1. In a mixing bowl, mash the ripe banana until smooth.
2. Add the eggs and baking powder to the bowl and mix until well combined.
3. Heat a non-stick pan over medium heat and pour a small amount of the pancake batter onto the pan.
4. Cook for 2-3 minutes until bubbles form on the surface, then flip and cook for another 1-2 minutes until golden brown.
5. Repeat with the remaining batter.
6. Serve the pancakes warm with your favorite toppings.

Nutrition Facts:

• Sugar: 2g
• Fiber: 1g
• Calories: 200
• Carbohydrates: 30g
• Protein: 6g
• Fat: 5g