Cheesecake Cookies
Summary: Enjoy the creamy goodness of cheesecake in cookie form with these delicious and easy-to-make Cheesecake Cookies. These soft and velvety cookies are the perfect treat for any occasion.
Category: Dessert
Cuisine: American
Servings: 12 cookies
Duration: Preparation Time: 20 minutes, Cooking Time: 10 minutes
Ingredients:
- 1 cup cream cheese, softened
- 1/2 cup butter, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
Instructions:
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the cream cheese, butter, sugar, and vanilla extract until smooth.
- Gradually add the flour and mix until well combined.
- Scoop tablespoon-sized portions of the dough onto the prepared baking sheet.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts:
- Sugar: 10g
- Fiber: 2g
- Calories: 180
- Carbohydrates: 20g
- Protein: 3g
- Fat: 10g